Lavender Cocktail
This delicious lavender cocktail is a refreshing vodka fizz infused with rose water, rosemary, and lavender! It's a garden party in a glass!
Servings: 2
Ingredients
Lavender Cocktail
- 1 Ounce Lavender Syrup recipe below
- 1/4 Teaspoon Rose Water
- Juice from 1 Lemon
- 3 Ounces Vodka
- Egg White From One Egg
- 2-3 Lavender Sprigs
- 2-3 Rosemary Sprigs
- Soda Water
- Lavender Sprigs for Garnish
Lavender Syrup
- 1 cup water
- 1 cup sugar
- 3-4 sprigs lavender
Instructions
- Prepare the lavender syrup: combine the ingredients in a small sauce pan and warm until the sugar dissolves. About 5 minutes.
- Pour the contents into a glass jar and chill for at least 30 minutes.
- In a cocktail shaker combine 1 ounce lavender syrup, 1/4 teaspoon rose water, lemon juice, 3 ounces vodka, egg white from one egg, and a few lavender and rosemary sprigs.
- Add a handful of ice cubes to the shaker. Shake well for a full 15 seconds.
- Double strain the cocktail into 2, 6 ounce glasses.
- Top each glass with soda water (pour slowly, the drink will fizz up!). Garnish with more rosemary and lavdner sprigs.
Notes
The soda water will cause the cocktail to fizz up. Add slowly to prevent the drink from overflowing.
The lavender syrup recipe will make about 1 cup of syrup, so you will have leftovers. Refrigerate and use for lattes or more cocktails!
If you would like to skip the egg white, you certainly can. It will create a less fizzy cocktail, but will still be delicious!