Preheat oven to 350 degrees. 

Place cherries in a small bowl of hot water. Let sit.

Peel 2-3 zucchinis, and shred... or use this really handy tool to chop. 

Drain cherries, and roughly chop. Set Aside.

In a medium bowl, combine flour, oatmeal, salt, baking soda, and baking powder. Stir to combine and set aside.

In a large bowl, beat eggs and sugar until light and fluffy. About 2 minutes. Stir in applesauce and oil. Add vanilla extract, cherries, and zucchini. Stir to combine. 

Add dry ingredients, and stir until combined. 

Pour batter into a greased loaf pan and bake for about 30 minutes. The bread is done with it peels away from the sides of the pan.