Easy Appetizer Recipes for Fall: Featuring Warm Brie with Candied Walnuts
Entertaining is made easy with these quick and delicious fall appetizer recipes!
- 1 round Brie Cheese
- 1 cup Walnuts
- 1/4 cup Brown Sugar
- 1/4 cup Maple Syrup
Brie is my go-to cheese for entertaining! It’s creamy texture is loved by all and it pairs well with so many different flavors! Plus it’s relatively inexpensive for serving a large crowd!
Entertaining is one of my very favorite things! With limited restaurants around us, welcoming friends in for a fall cocktail or delicious appetizer is always a joy! I hope you try some of these yummy fall appetizer recipes, let me know what you think!
20 easy fall appetizer recipes
Spinach Artichoke + Green Chile Dip by Ella Claire | Baked Garlic Knots by Sweet C’s | Savory Pumpkin Hummus by Zevy Joy | Spiced Warm Brie by Boxwood Avenue | Sea Salt Dinner Rolls and Herb Butter by House 214 Design
Roasted Stuffed Figs by Town and Country Living | Cranberry Sweet Potato Rounds by Tidy Mom | Gluten Free Baked Brie by Taryn Whiteaker | Healthy Pumpkin Dip by Tidbits | Fig Prosciutto Sweet Potato Bites by The Chronicles of Home
Beet Bruschetta with Goat Cheese and Basil by My Sweet Savannah | Cheddar Bacon Beer Dip by Inspired by Charm | Pumpkin Sheet Pan Nachos by Farmhouse of Boone | Everything but the Bagel Bubble Bread by Nest of Posies | Garlic Smashed Potatoes by Julie Blanner